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LI-QUID LIQUID INTERNATIONAL 利奎德国际 · Shanghai
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食品成分分析

Food Composition Analysis

Model No. FCA-0001 · Food Testing Equipment

Near-Infrared Food Composition Analyzer

近红外食品成分分析仪

Need moisture, protein and fat figures fast, with no chemicals to buy? This NIR analyser covers 850–2500 nm in reflectance or transmission and reports results in 30–60 s per sample. Calibrations are built with partial least squares regression, so tell us your products — grain, flour, dairy powder, snacks or feed — and we will discuss calibration needs.

Wavelength range
850–2500 nm
Measurement mode
Reflectance and transmission
Analysis time
30–60 s per sample
Moisture range
0.5–60 percent
Protein range
5–90 percent (dry basis)
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Packing & Shipping

Place of originChina (dispatched from Shanghai)
BrandLiquid International / OEM on request
Export packingFumigation-free plywood case or reinforced carton
Loading portShanghai / Ningbo (others on request)
Payment termsT/T, L/C at sight (confirmed on quotation)
Trade termsEXW, FOB, CFR, CIF, DAP

Typical export terms — final terms are confirmed on the proforma invoice.

Product Description 产品描述

Need moisture, protein and fat figures fast, with no chemicals to buy? This NIR analyser covers 850–2500 nm in reflectance or transmission and reports results in 30–60 s per sample. Calibrations are built with partial least squares regression, so tell us your products — grain, flour, dairy powder, snacks or feed — and we will discuss calibration needs.

Highlights

  • Reports multiple components per scan in 30–60 s
  • Reflectance and transmission modes for solids and liquids
  • Protein range 5–90 % dry basis covers most ingredients
  • Wavelength accuracy of ±0.5 nm keeps calibrations transferable

Applications

  • Grain and flour moisture and protein testing
  • Dairy powder composition screening
  • Snack and bakery process control
  • Feed ingredient evaluation

Specifications 技术参数

ParameterValue
Wavelength range 波长范围 850–2500 nm
Measurement mode 测量模式 Reflectance and transmission
Analysis time 分析时间 30–60 s per sample
Moisture range 水分范围 0.5–60 percent
Protein range 蛋白质范围 5–90 percent (dry basis)
Fat range 脂肪范围 0.5–60 percent
Wavelength accuracy 波长准确度 ±0.5 nm
Calibration approach 校正方法 Partial least squares regression
Sample presentation 样品呈递 Rotating cup, 90 mm diameter
Interface 接口 USB, Ethernet, LIMS export
Operating temperature 工作温度 15–35 °C
Model No.FCA-0001
Place of originChina (dispatched from Shanghai)

Applicable standards 适用标准

AOAC Official Methods of Analysis ISO 12099 ISO 6658 ISO 6496 ISO 2171 ISO 8968 ISO/IEC 17025

Chinese national standards (GB/T, JJG) and international standards referenced for this product type. Test reports and certificates are supplied with the quotation on request.

Packing & Shipping 包装与运输

Export packing

Fumigation-free plywood case or reinforced carton

Every unit is power-tested before packing; enclosed in shock foam and moisture barrier; wooden cases comply with ISPM 15.

Loading port

Shanghai / Ningbo (others on request)

Full container load (FCL), less-than-container load (LCL) or air freight; complete export documentation provided.

Inquiry Now 索取报价

Complete the form below — an export engineer will send technical configurations and a formal proforma invoice within 24 hours.

Products in this inquiry: Near-Infrared Food Composition Analyzer (FCA-0001)

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Single instruments, complete laboratories or government tenders — our export engineers prepare the configuration, proforma invoice and shipping documents.